Becoming 4

I requested a green four-wheeler, a pet kitty-cat, and homemade lasagna for my 4th birthday…

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…I guess 1 out of 3 ain’t bad.

 

It was mom and dad’s first-ever attempt at lasagna. After collecting a few recipes/tips from Grandma, Aunt Julie, and the internet, I watched my parents pour lots of love and cheese into a barely-deep-enough ceramic baking dish. My mother worried and stressed as she repeatedly read each set of directions. Eventually, dad stepped back to supervise as mom spread the perfectly measured meat sauce between the meticulously layered noodles. Finally, my devoted parents lifted that heavy masterpiece into the pre-heated oven to bubble and brown into a decadent dinner. Then they waited. And crossed their fingers. And hoped. And waited a few more minutes for good measure.

Do you know how it turned out? I’m kind of curious myself since I got so caught up in the birthday spirit that I only managed to ingest two, tiny, forgettable bites. Oops.

But the menu wasn’t a total loss. In fact, my unplanned disinterest in lasagna freed up additional belly space for the Minon-themed birthday cake that I selected from the Festival catalog.  The candles were a bit tricky, but I made a wish, blew out the flames, and bid farewell to my three-year-old life as it vanished into the smoke signals. And with one last glance back before moving forward, I can tell you this:

Three was cute and all, but Four is going to really look good on me!

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